• 36 pesticide and herbicide free fermented fruits & veg
• 16 fermentation and additional live bacteria strains
• Boosts growth of human indigenous good bacteria
• 13 billion CFU at the time of manufacture.

This fermented multibiotic comes from 36 farm-grown (and pesticide-free) fruits and vegetables. They are carefully fermented in a symbiotic co-culture of 11 strains of live bacteria, yeasts and acetic acid bacteria. This lively multibiotic encourages the rapid growth of hundreds of substrains of friendly bacteria in your digestive system. The ‘living foods’ we use to transport our bacteria work in synergy with the other friendly bacteria. Simply put; it’s the most natural and effective way to balance the microbiome.

What’s more, after fermentation these whole foods are brimming with pre-digested, highly absorbable trace vitamins, minerals, amino acids, and active amounts of high potency antioxidants, polyphenols and phytochemicals.

Providing: Bifidobacterium Lactis BS01, Lactobacillus Acidophilus LA02, Lactobacillus Plantarum LP01, Lactobacillus Rhamnosus GG, Bacillus Coagulans LMG 6326. 13 billion live cultures.

One to two capsules a day will support your general gut health.

Studies have shown benefits to taking probiotics both with and without food, so when you take it is up to you.

Studies have shown benefits to taking probiotics at various times of the day. Stick to the same time every day to build up a regular routine.